about 20 minutes. Puree with an immersion blender, or in a regular blender in batches. Mix in cheddar cheese slowly, stirring until incorporated. Serve with croutons, extra cheese and broccoli florets ...
Pour the cream of mushroom soup over the broccoli. Toss and stir to coat if desired. Top the broccoli mixture with cheese and bake for 15-20 minutes, or until the cheese melts and becomes lightly ...