Some constants on her list are chicken, macaroni and cheese, and salad (not sure how I scored that one). I also know that she loves mustard and anything with a sweet-and-sour flavor profile. That’s ...
Chicken parmesan is a classic, but if you've been searching a way to up your game, then look no further. Try out this simple ...
Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...
4. Dredge 1 chicken cutlet in the flour. Shake off the excess. Dip it into the eggs, again shaking off any excess. Coat the ...
A mashup of creamy tomato soup and chicken Parmesan, this bowl has all the makings of a cozy season meal. It’s also super speedy, thanks to minimal prep work and a few convenient ingredients ...
Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...
Warm up to these weight loss soups this winter, which are low in calories and full of protein or fiber (or both).
Yes, TWO ingredients! You’re literally not even adding salt and pepper. The no-recipe recipe is this: You add boneless, skinless chicken breasts ... We Asked 3 Chefs to Name the Best Ice ...
Carolina Gelen joined "GMA" Monday to share two new recipes ... The chicken gets seared until golden and crispy, the couscous is toasted in the rendered schmaltz. Stir in the secret ingredient ...