Takeout orange chicken is definitely a go-to order, but it turns out it's super simple to make with ingredients that you ...

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...

Set seared chicken legs aside, skin-side up, on a plate. As soon as the chicken is done searing, add soy sauce, vinegar, water, brown sugar, garlic, mandarin peel, star anise, peppercorns and bay ...

From the crunch of the crust when your teeth make the initial indent to the steam from the hot chicken to the finger-licking sauce ... fryer works super well for ingredients such as chicken ...

These high-fiber and heart-healthy dinner recipes take no more than 30 minutes to make, so you’ll have a nourishing meal ...