Put the split peas in a bowl with the bicarbonate of ... Add the mustard to the soup and season with salt and pepper. Use a stick blender to blend to a rough purée, add the ham hock meat back ...
Heat the oil in a large non-stick frying pan and fry the onion, celery and carrots over a high heat for 4–5 minutes, or until beginning to soften. Tip into a slow cooker. Put the split peas in a ...
The prep process is simple and, before you know it, those dried peas have softened into a smooth and heartwarming soup. Traditional split pea soup often uses ham for its smoked meat flavor ...
Remove the chicken from the stock (putting this aside as the base for the soup ... star anise, and freshly ground coriander. Gently sauté until all the veg is soft and tender, about 5 minutes.
To celebrate the start of spring, here’s an incredibly simple green pea ... 5 minutes or until tender. Remove from the heat and season with salt and pepper. Remove the mint, then blend the soup ...
Of this dish, Nadia says: "There are few dishes more comforting than homemade chicken soup. Whenever I make chicken soup I use a whole chicken which makes a beautiful fresh stock, far nicer in ...
To help you decide which air conditioner you should buy for your home, we have compiled a list of some of the best 5-star split ACs for your home. Some of the things that you need to consider ...
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