Vegan Option: In addition to the guidance for vegetarians, vegans should use plant-based hard-boiled eggs, shredded cheddar cheese, mayonnaise, and sour cream. Gluten-Free: The ingredients in this ...

With its gorgeous rows of colors and bright flavors, this classic Southern seven-layer salad ... But the real magic of this ...

View Nutrition information about Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing. Avoid extra calories by making healthy food choices. Calories requirement varies depending on factors such ...

It's a tasty dinner trio! We layer up salad, make a quick-cook lasagna and perfect fried fish. These recipes come from Jerome Buggs, his catering company Just 1 Taste of STL recently relocated to ...

Many home chefs roast potatoes in rosemary, parsley, and sage, with a drizzle of oil, and some garlic. As it turns out, some ...

If you’re having a picnic, take the dressing in its jar and mix with the salad shortly before serving.

To make the dressing ... mayonnaise and oat crème fraîche. Any leftover dressing will keep in a jar in the fridge for up to 2 days and tastes delicious on chicken, fish or any other salad ...

Kathy Paterson presents 15 vinaigrettes and salad dressings for spring and summer. Salads can be simply pulled together using a few ingredients from the garden or fridge. It’s the dressing that ...

Drain and pat dry. Layer in a serving dish together with the small Vietnamese mint leaves. Top with the avo, if using. Drizzle with the dressing just before serving.