Nearly any American buttercream recipe you stumble upon will call for five ingredients — butter, powdered sugar, salt, ...

and a delicious recipe for you to try. Buttercream frosting is a sweet and fluffy frosting made primarily from butter, sugar, and flavorings. There are several variations of buttercream, including ...

Buttercream will keep in the fridge for up to two weeks in an airtight container. Always start with all of your ingredients at room temperature. In warmer kitchens it may help to add a pinch of ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

Based on a blind taste test of 32 butters—and additionally incorporating them into shortbread, pasta and pan sauces—here are the six best butters for a variety of uses.

There are some pitfalls to avoid if you want the icing on your treat to be perfect, and perhaps the most important tip is ...

Cakes from a bakery taste better than homemade ones. If you want to improve your cake making skills at home, here's how you ...

Wakefield sold her recipe rights and the Toll House name to the Nestle company in 1939. Soon enough, they were an American classic. You can get the original recipe here. Besides being delicious ...

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series ...

“One of the recurring themes in American history is that when we make an intentional effort to invest in our industrial strength, it leads to extraordinary prosperity and security,” she sai ...

The enormous size of its consumer and capital markets means that a good idea dreamt up in Michigan can make it big across America’s 49 other states. Yet good policy has been important ...