Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Driven by a desire to introduce authentic Japanese cuisine — including sushi, Kaiseki and Omakase dishes — he set out to make his dream a reality. After moving to the United States ...

Nestled in the heart of Park Street Mews in the bustling city of Colombo, the Kuuraku restaurant is a definite go to ...

You don't need to travel to Japan to enjoy delicious Japanese food. Browse this curated list to discover your the perfect ...

Shojin ryori is a traditional Japanese cuisine originating from Buddhist temples that focuses on vegetarian and plant-based dishes. Instead of using meat, fish or other animal-based foods, shojin ...