The season for mushrooms is here. If you are planning to add mushrooms to your diet here are some ways you can do it easily ...

4 Portobello ... Place mushroom caps open side up in a shallow baking dish. Brush with olive oil, drizzle with balsamic vinegar and season with sea salt to taste. Bake for 10 minutes.

Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted ...

“My family loves meat, but I make it a point regularly to tempt them with tasty vegetarian meals,” Goodman writes.

About Baked Spinach with Mushroom and Cheese Sauce recipe: An exotic dish with the goodness of spinach, mushrooms and cheese. A smooth spinach bake topped with a rich and cheesy mushroom-cheese sauce.

In this riff on the dish, toasted portobello mushrooms, sweet potatoes, spinach, and Boursin cheese ... if you like. 13. Bake for 30 minutes, or until the pastry is puffed and golden brown.