An easy starter for dinner parties or a simple meal for one served with some fresh crusty bread to mop up the juices. Preheat the oven to 200C/180C Fan/Gas 6. Put the portobello mushrooms on a ...

The season for mushrooms is here. If you are planning to add mushrooms to your diet here are some ways you can do it easily ...

4 Portobello ... Place mushroom caps open side up in a shallow baking dish. Brush with olive oil, drizzle with balsamic vinegar and season with sea salt to taste. Bake for 10 minutes.

“My family loves meat, but I make it a point regularly to tempt them with tasty vegetarian meals,” Goodman writes.

In this riff on the dish, toasted portobello mushrooms, sweet potatoes, spinach, and Boursin cheese ... if you like. 13. Bake for 30 minutes, or until the pastry is puffed and golden brown.