Purchase a salmon that usually weighs about 2 1/2 to 3 pounds. Place it whole on the sheet tray or in a 13-by-9-inch casserole dish and brush it with the marinade. When baked at 325 degrees ...

Salmon: Preheat oven to 400 degrees. Rinse the fish under cold water, and pat dry with paper ­towels. Place one or two cooling racks on top of a parchment- or ­aluminum-foil-lined baking sheet ...

Oven-baked salmon is one of the easiest dinners to make ... I easily found the ingredients at Whole Foods and already had most of the spices in my kitchen. I preheated my oven to 375 degrees ...

Whole salmon are usually gutted ... Salmon is a popular choice due to its versatility. It can be grilled, baked, pan-fried, deep-fried or poached and pairs well with many flavours.