If you’re looking for the perfect dessert to wow your guests or simply indulge yourself, this Banana Pecan Caramel Layer Cake ...

Bananas are a must at my house and the one fruit that always needs to be on my shopping list or my family will revolt!

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...

Add the baking powder, flour, banana ... Set the cake aside to cool in the tin for 10 minutes, then turn out onto a wire rack and allow to cool completely. Meanwhile, bring the cream and remaining ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

A wholesome jowar cake made with banana, and slathered with decadent salted caramel sauce for a sinful treat ... Once it turns an amber brown colour, remove from the flame and carefully add in the ...

Mix-ins. Walnuts are a classic banana bread mix-in, but you can substitute an equal amount of pecans or almonds. If nuts aren ...

A delicious twist on a kitchen classic. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and events. You can unsubscribe at any time.

There are two really good things about this recipe — you use up the bananas from the fruit bowl that you no longer want to eat because they are too ripe and you get to eat chocolate cake with a ...