Spoon the cake mixture into the loaf tins and bake in the oven for ... or cover the loaves loosely with aluminium foil. Leave the banana bread to cool in the tins, then turn out and serve in ...
Put the banana loaf back in the oven for another 20 minutes, or until a skewer comes out clean when inserted. Let the banana bread cool down before you start slicing it into pieces. Helen ...
We all love a banana bread, and Nadiya's recipe takes the old ... Or if you are in a rush, just mash the bananas and get to baking the loaf. Line and grease a 900g/2lb loaf tin and preheat the ...
Banana bread 2.0, we’re ready for you ... Preheat the oven to 350°F. Line a 6 by 4-inch loaf pan with parchment paper. Mash the bananas in a mixing bowl. Add the buckwheat flour, ground ...