Then, I drained the pasta, added the sauce, and stirred until all of the noodles were coated. I was surprised by how much I loved this sauce The easy sour-cream sauce was delicious, and I loved ...
Add the creamy sauce to the cooked, drained pasta and stir well. To serve, stir in the basil and cheddar and spoon onto serving plates. Garnish with extra grated cheese and basil leaves.
This simple pasta recipe from 2019 F&W Best New Chef ... Process until a smooth, creamy sauce forms, 30 to 45 seconds. Return sauce to skillet. Add pasta and reserved cooking liquid to skillet ...
A short pasta with contours or crevices for catching the creamy sauce works well — we especially like campanelle, with its frilly edges and hollow centers. We use only 3 quarts of water to boil ...