You can use ham broth as the base of a soup, or add a ham bone to your already simmering soup to impart its flavor. “I grew up with my mother making ham and bean soup, and to this day ...
Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...
Rely on these tasty ham dishes to take care of your surplus ASAP. Three cans of cannellini beans ... bone or ham hocks to make this aromatic broth that can be used in a number of recipes such as ...