Try serving strips of steak on lettuce with a sharp, sweet blend of Vietnamese flavours. Use a lean cut of beef such as rump or flank steak that's packed full of flavour and low in fat.
They’re almost like a mini taco, but with crisp lettuce for a fresh kick. The sauce I learned to make in Cambodia a few years ago, and is also great with rice paper rolls. It’s traditionally ...
It goes extremely well either on tacos or in lettuce wraps or even as an entree served with a low-carb side. This Slow Cooker Shredded Beef recipe is one of those super easy and incredibly ...