Taste of Home on MSN1y
How to Make Beer-Battered Fish at HomeAnd while you may be used to snagging fish and chips at your favorite joint in town, it's exceptionally easy to make ...
To make my beer battered fish & chips recipe you will need: â–º2 haddock fillets â–º2 large potatoes per person â–º300g of plain (all purpose) flour â–ºAbout 500ml of cold beer (for crispy fish batter) â–º200g ...
Take a bowl and combine floor with all the ingredients. 2. Now stir eggs and beer in the bowl until a thin batter is formed. 3. Dip the fish fingers for half an hour, keep aside. You should be able to ...
Step 3: Make a well in the centre of the flour and pour in the egg. Step 4: Pour over the beer Step 5: Whisk until a smooth batter forms. Step 6: To cook your fish – have your oil at a ...
Have your fish fillets ... raising flour and salt in a bowl, make a well and pour the egg into the centre, pour over the beer and whisk until a smooth batter forms. Dip the fillets one at a ...
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