Best kept in a fridge shelf once opened ... In Malaysia, kicap manis is its cousin. Thicker than authentic soy sauce, it is nonetheless rich, sweet and syrup-like but can be used to dip, dunk and cook ...
Filled to the brim with sweet and tangy spices, ginger, soy sauce and more ... Fusion-heavy by nature, we’ve curated a list of the best British-Chinese premade curry sauces on the market ...
Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...
This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...
Its development took more than two years, and the key to the perfect balance is the use of Kikkoman Soy Sauce as its base. We were able to add depth and complexity, mirroring the authentic flavour ...
Our previous Spring edition sold out in record time.” Kikkoman is an authentic soy sauce and still made to the same Japanese recipe created over 300 years ago. Kikkoman’s popularity stems from its ...