For pasta dishes, Italian-style clams packed in white sauce might be your best bet. Depending on the recipe, you may need to choose between ... are the perfect vehicle for soaking up all the ...

When the clams have opened, discard the garlic and any empty clam shells. Add the drained pasta to the pan along ... container for up to 5 days ahead. Recipe courtesy of Rustic Italian Food ...

You know those nights where you just don’t want to cook and the idea of cleaning up the kitchen sounds like the biggest turn off? We’ve all had them. Introducing: The “I Don't Want to Cook ...

The important thing is to choose a long, medium-thick noodle that will coat well in our wine-clam ... of the best white wines ...

While the pasta is cooking, reduce down the reserved clam liquor to a few tablespoons. Add reduced clam liquor and the clams to the courgette mixture. Drain the pasta thoroughly and tip into the ...