making perfect grab-and-go appetizers. Inspired by winters in Switzerland, this rendition of baked cheese from 2007 F&W Best New Chef Gavin Kaysen showcases creamy goat cheese baked until bubbly ...
easy to advanced, and simple to fancy — your call. But like any great party, we assume there will be a mix, which is why we put together a list of New Year’s Eve appetizer recipes to inspire ...