So, the next time you're wandering the aisles of your grocery store, envision that succulent ham adorned with the best glaze ever. And remember, good food is an experience, a journey, and most ...
When the ham is fully cooked the rind will peel off easily and the small bone at the base of the leg will feel loose. To glaze the ham: preheat the oven to 250ºC/ 500ºF/gas mark 9. While still ...
brushing with glaze frequently, and rotating pan, until deep golden (1½-2 hours). Meanwhile, combine cherries, soy, oil, garlic and ginger in a bowl; season to taste. When ham has 40 minutes remaining ...
Servce scalloped potatoes and fresh broccoli with your honey-orange glazed ham. Creative Commons Share ... Carb count: 0.5. For an easy meal: Mix 2 tablespoons low-fat mayonnaise with 3 ...