The best hot sauces excel at balancing heat with complex flavor combinations and an acidic zing. Here are 10 of our favorites ...

Hot sauces are so popular that they take up plenty of space at every grocery store — but which is the best? We taste-tested ...

“This hot sauce is king in my family,” says Jocelyn Delk Adams, a cookbook author and the recipe developer behind Grandbaby Cakes. “It’s got a good amount of heat, but it’s really well ...

If you've accidentally pushed your homemade hot sauce past the point of bearable and the burn is just too intense, here are ...

Homemade hot sauce starts with chili peppers and vinegar. From there, the flavor profile varies with the add-ins. We asked a ...

Just like there are nearly limitless applications of hot sauce, there's a wide variety of styles. Every type of pepper offers ...

Learn how to make Blove’s Sauce, the ultimate seafood boil companion loved by Mukbang fans! This 25-minute recipe featur ...

Bake the peppers and garlic until there is a slight char on the skins. Be careful not to burn them, and most importantly, BEWARE OF FUMES! Approximately 350 degrees at 30 minutes is good. You can ...

Sweet Heat: Savor the irresistible sweetness of guava magically mixed with scorching ghost pepper and peachy galaxy hops for an unforgettable hot sauce experience ... Fresh is Best: Many companies ...

"Which store-bought hot sauce is the best?", this story is for you. We lined up 25 popular hot sauces that you can find at many grocery stores and big-box chains and tasted them. Here are the good ...