As impressive as this baked salmon looks, it's shockingly easy to prepare! The salmon is seasoned with salt and pepper, then ...

sauce and lemon wedges alongside. Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable for freezing.

Cooking salmon that’s flavourful and moist is something that I think I have mastered and this recipe is super simple. Baking it in the oven used to be my go-to way of cooking salmon but the fish ...

Salmon is a pretty flavorful piece of fish on its own, but if you're struggling to get the fish to soak up your seasonings ...

Salmon and dill ... well with salt and pepper. Place half a lettuce leaf on each bun half and top with a salmon burger, some fennel, dill cucumber and a spoonful of lemon and caper mayonnaise.

It's shockingly easy to throw together a bold smoked salmon dip. You just need three ingredients to create a last minute app ...