And one company that definitely has its finger on the pulse when it comes to pies is Marie Callender's. Marie Callender's serves up a boatload of different pies. And while there aren't nearly as ...

I'd buy Marie Callender's crust again, especially for a one-crust pie. Although it was the most expensive and the dough was tough to work with, I thought it had the best texture and flavor.

Best Frozen Both Marie Callender’s and Sara Lee make the best frozen pumpkin pie—but they’re two very different pies for ...

It's essentially the best parts of a soup or stew just stuffed inside a pastry ... which I thought to be a nice touch—all swimming in a thick gravy that is savory and peppery but not overbearing.

the Pie Queen is teaching us how to cut the perfect slice of pie. Lorin Cook, otherwise known as Marie Callender's Pie Queen, told ABC News she's "a busy mom, so for me the most important thing is ...