Do I need to peel the eggplant before roasting? Peeling is optional. The skin becomes tender when roasted, especially on ...

Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

You may have heard that you need to salt eggplant every time you cook it, but that isn't true. There's actually one rule you ...

The creation of chef/co-owner Rich Rathert, who has run restaurants in Colorado and the Virgin Islands as well as here in the Valley, it's a creamy concoction of roasted eggplant mashed into a ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

It will also prevent the eggplant from absorbing too much oil and becoming greasy during cooking. Rinse off the salt before you cook it. You can roast, bake, steam, or sauté eggplant. When it's ...