These vegetarian burgers will steal the show at any cookout thanks to a blender marinade inspired by the Korean BBQ favorite. The vegan patties in this burger recipe go straight from the mixing ...

Learn how to make the best vegan beetroot burgers. Healthy, nutritious and delicious burger that you must try even if you not vegan. This recipe is the ultimate veggie burger!

Then transfer the burgers to a sealed box or bag and they're ready to cook from frozen. For best results, bake on an oiled tray in a preheated oven at 200C/180C (fan)/Gas 6 for 20 minutes ...

An irresistible vegetarian mushroom burger filled with melty mozzarella and slathered in homemade tomato relish. This is designed to be a low cost recipe. Preheat the oven to 180C/160C Fan/Gas 4.

This wholesome burger features nutritious quinoa patties, making it a healthy choice. Enjoy it for lunch or dinner, and pair it with tomato ketchup. In a medium saucepan, cook the quinoa in boiling ...

In a large bowl combine the flax mixture, oats, breadcrumbs, nutritional yeast, cumin, salt, smoked paprika, pepper, zucchini ...

These taste best when cooked on a griddle ... ketchup and sautéed mushrooms. Get these recipes and more from F&W's guide to vegetarian burgers.

At most non-veg eateries, a veggie burger is a sad ... will gladly heat up the breakfast hotdogs for you. Choosing a best burger is like choosing the best sex position. There are just too many ...

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

Veggie burger Ratings Get your hands on a great-tasting veggie burger. Packed with protein, meatless burgers can be made from black beans, quinoa, and nutty grains for a flavorful vegetarian option.