Make a blackberry and apple pie with this easy recipe from Down on the Farm. A brilliant treat using fresh fruit. Preheat the oven to 190C/170C fan/gas 5. Flour the pie dish and sprinkle with ...

How do you thicken a blackberry pie? Juicy fresh fruit pies need some sort of starch to thicken the filling, whether it’s cornstarch, tapioca, or all-purpose flour. This recipe uses cornstarch.

This video provides a step-by-step guide to baking a mouthwatering blackberry pie in the oven, perfect for dessert lovers. It showcases the process of creating a golden, flaky crust filled with ...