Say goodbye to the drive-thru and hello to delicious, easy-to-make restaurant copycat sauces that will elevate any meal.

Bread and olive oil just go together, but which kind of olive oil is the best? It turns out, there's one specific brand ...

When the oil starts to shimmer, dip the bread into the egg mixture and add it to the pan. Cook for 5 minutes on each side, or until golden-brown. Serve with tomato ketchup or brown sauce.