Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...
No shade to pumpkin spice ... powdered sugar until smooth. You can adjust for a thicker or thinner icing by adding more sugar or more maple syrup. Dollop the frosting onto the cooled cake.
A decadent brown sugar frosting puts these Halloween treats on the must-bake list. You can make Evie Negri-Albert's pumpkin spice shrub ... airy genoise sponge cake with dramatic chocolate ...