Adding a couple of cups of passata to a vegetable and butter bean mixture is a delicious ... Bring to a simmer for 20-25 minutes until the sauce has thickened. Cool slightly and puree with a ...
Compound butters are a flavorful mixture of butters along with herbs or spices. We love to melt compound butter over grilled meat and roasted vegetables, spread it on crusty bread and stir it into ...
Roast the vegetables ... Dijon mustard and 10g unsalted butter and stir until the cheese is melted and you have a cheesy, mustardy sauce. Roast the herbs. Remove the broccoli and asparagus ...