Tangy and fresh slaw tops these colorful shrimp tacos. It has just the right amount ... In a large bowl, toss cabbage with ...

To assemble each taco, spread a dollop of guacamole on a tortilla. Top with a piece of fish, a few tomato slices and a large spoonful of the cabbage slaw. Serve with the hot sauce and lime wedges.

Crunchy red cabbage slaw with a tangy dressing is packed with ... It's a natural for fish or shrimp tacos, burgers, or ...

1. In a bowl, toss the avocado, tomato, onion, jalapenos, and cilantro until thoroughly combined. 2. Stir in the lime juice, ...

4. Bring everything to the table and make tacos with the cabbage mix, cauliflower, romesco sauce, and chopped cilantro.