Last summer, my youngest child had a mission: homemade tomato soup. He’d run out to the garden with the determination of a tiny farmer and come back clutching a handful of cherry tomatoes, grinning ...
Use under-ripe, green tomatoes for making chutney and over-ripe tomatoes to make soups or sauces - these can then be frozen ... and pips after cooking. Some recipes call for skinned and de-seeded ...
You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...
As the winter months draw in, lots of people are looking for comforting recipes. This tomato soup is great to aid weight loss and pack more protein into your diet ...