Almost every fridge around the world has leftovers, and rice is often one of them. Those little bits sometimes get forgotten ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...

It can easily be made at home, and is a good way of using up surplus milk. Cottage cheese is a good replacement for ricotta in many recipes, particularly as it is much lower in fat.

Start by washing the rice and dal nicely. Soak them in water along with methi seeds for 3–4 hours ... Spread the prepared aloo-Mysore masala in the centre with red chutney and sprinkle grated cheese ...

There are many varieties of cream cheese available ... as a dairy-free alternative to milk-based cream cheeses in most recipes.

There’s something magical about a warm bowl of soup, especially when it’s rich and creamy like this Mushroom Chicken & W ...

Try substituting the carrot for sweet potato or the cauliflower for broccoli to help get your baby used to lots of new flavours. Visit us on Twitter ...

Risotto, a North Italian rice dish from Lombardy, is renowned for its creamy texture and adaptable flavors. Traditionally ...

Whether it's mashed potatoes or omelets, everyone should perfect a handful of recipes. We asked chefs to share their best ...

Combine the best of garden, dairy and pantry in this risotto made of spinach fresh from the garden, and a trio of cheeses.

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...