But what’s the secret to achieving that perfect creamy and delicious Velveeta mac and cheese? Is it all in the cheese sauce?

If your mac and cheese sauce often comes out clumpy or gritty, or you don't want to babysit it on the stovetop, the blender ...

Stouffer's just launched a new boxed mac and cheese, so we had to put it to the test against Kraft and Velveeta.

Once all the milk is added, keep stirring, and bring the sauce to a gentle boil. Reduce the heat and simmer gently for 5 minutes. Season with salt and pepper. Stir in cheese and allow to melt.

The Ultimate Comfort Food. When it comes to comfort food, few dishes can rival the warm, cheesy embrace of baked macaroni.

Mac and cheese can be considered a complete dish on its own or a canvas for culinary experimentation. Here are 5 store-bought ...

To make Ina's out-of-this-world mac and cheese, you'll preheat your oven to 375 degrees, then gather the largest three pots ...

Like Velveeta, both flavors use shell pasta and a packet of cheese sauce that you mix in. They follow a similar cooking process as Kraft and Velveeta. You boil the pasta, then mix the pasta with ...