An easy, creamy Tuscan garlic chicken recipe in the Crock Pot, featuring juicy skinless chicken breasts, sun-dried tomatoes, spinach, and creamy sauce! Get the recipe 58.

Cook the rice until fluffy and steaming, then serve alongside the creamy chicken curry. While it's best enjoyed hot from the slow cooker, leftovers taste great using this recipe. Stuff any ...

Transfer the chicken to a slow cooker ... This recipe also cooks really well on a low setting too, but it's best to use 500–600g/1lb 2oz–1lb 5oz chicken thigh fillets instead of breasts ...

Place the chicken in the hot oil, breast-side down ... chicken is all but cooked through and the carrots soft. Take the pot out of the oven and add the orzo all around the chicken, pushing ...

This simple lemon orzo chicken ... recipe in my repertoire, My Mother's Praised Chicken, which found a home in my eighth book, Kitchen, but it owes a lot to it. A family favorite, it's a simple ...