Yes, I love a good chicken gag, and I don't just wing it. You've got to go for eggselence, and each nugget must be im-peck-able. I work around the cluck on these, scrambling just to crack up my editor ...

"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...

Our masala chicken recipe is so good – dieting or not ... Cut off and discard any obvious fat – it will be a creamy white colour. Open out the chicken and place it on the board so the breast ...

Along with the white sauce, I imagine the finished chicken's success also has a whole ... Send it in an email titled "Lost Recipes" to Montgomery Advertiser reporter Shannon Heupel at sheupel@ ...

About Chicken Cutlets with Panada Sauce Recipe: Full of flavour, these deep fried chicken kebabs are a perfect entree to get your party started! Panada sauce is a thick, milky white sauce which is ...

This is a deliberately simple recipe ... tender chicken mushroom I want to feature it, not overwhelm it with other flavors. You could, of course, use other mushrooms in this sauce, but the chicken ...

About Chicken Mascarpone Recipe: Chicken breast stuffed with a creamy mascarpone cheese filling. Cooked in the oven or barbecue and served with a white wine sauce. Coat the chicken breast evenly with ...

If you ask me, winter meals should do two things: warm you up and fill your kitchen with incredible aromas. Chicken Murphy ...

Add French flair to everyday chicken ... pan sauce, and gooey Gruyère. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of work experience, over 1,000 recipes ...

"Inspired by the famous Italian dish vitello tonnato (veal in tuna sauce), my chicken tonnato is made with skinless, boneless breasts poached in a vegetable broth and served on a bed of arugula. The ...