Season the chicken with 1 teaspoon salt and 1/2 teaspoon pepper. Make the Parmesan Mixture: In a large bowl, mix 4 ...

They go full stealth mode in my garlicky chicken with lemon-anchovy sauce, melting quietly into the pan sauce and enhancing ...

This recipe's stir-fry sauce includes both orange and lime for a huge hit of citrus, and that coats a medley of chicken ...

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large ...

This lemon chicken – which sells phenomenally well thanks to its combination of salty chicken and sweet, tangy lemon sauce – comes from Gawler Palace, a decades-old restaurant in country South ...

A lovely and very simple chicken dish that goes brilliantly with rice, mash or sautéed potatoes and lots of seasonal vegetables. Season each chicken breast, smooth-side up, with black pepper and ...

These high-protein chicken skillet recipes take no more than 30 minutes to make, so they’re perfect for busy evenings when ...

Fry chicken in batches until golden brown and crisp all over, about 3 minutes per side. Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce ...

tarragon and lemon juice. Season, to taste, with salt and freshly ground black pepper. To serve, spoon the mash onto a serving plate and place the chicken on top. Drizzle the sauce around the ...

About Peri Peri Chicken with Mushroom Sauce: Chicken breasts marinated in peri peri sauce, pan grilled. Served with a mushroom sauce and caramelized onions. Mix the peri peri sauce, soya, lemon juice, ...