Many people dislike the eggplant ... If you can't find Chinese or Japanese sesame paste, substitute tahini made from toasted sesame seeds. Make the sauce. Finely chop the garlic and mince ...

The small eggplant is cut in rounds and sautéed at with lots of garlic and ginger, and of course, a concoction of sauces is ...

Long Chinese eggplants ... While the eggplant is brining, whisk together the black soy, oyster sauce, rice vinegar, brown ...

About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness of mixed vegetables, eggplant, cottage cheese and a host of spices that would instantly spruce up the dish ...

While training at a Chinese ... sauce, 1 tsp black vinegar, 1/2 tsp sugar, 1 tsp sesame oil, bit of Sichuan pepper [“hoajao”], 1/2 tsp finely chopped garlic) 1. Cut off calyx from eggplant ...