There’s no better combination than apple and cinnamon in the autumn ... with easy cutting too. The recipe notes said: “This is a lovely moist apple loaf cake which I love to serve sliced ...
Stir in the sugar and cinnamon ... into the cake mixture with the eggs. Beat until combined. Divide the cake mixture evenly between the cake tins. Thinly slice the remaining half of apple and ...
For the crumble topping, tip the flour, sugar and cinnamon into a bowl ... For the filling, cook the apple slices in a pan of boiling water for 1-2 minutes, or until just tender but still holding ...
About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...
Imagine Goldilocks sampling all kinds of crumb cakes ... The proportion of crumbs to cake here is generous but not excessive, with just enough apple to offer juicy bites. To make it easy to ...