Green beans, string beans, snap beans, haricots verts—whatever you like to call ’em-are the simple, stringy veggies that have ...

Three ingredients (plus a pinch of salt and pepper) are all you need to whip up a truly tempting side dish: green beans, ...

Saute chopped onions in olive oil until they become translucent. Add diced potatoes, carrots, and trimmed green beans to the ...

8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

You can beat making a big pot of chili or tossing together a hearty soup to warm the soul when temperatures nosedive.

Unzip the pod by pulling its stem down the back, splitting the pod open in two halves. Working over a bowl, use your thumb to push the beans out. Once the beans are out of their pods, you have two ...

The mighty three ingredients that save my weeknight dinners (and a new habit-forming technique for cooking them easily).

If you just started the Mediterranean diet, these delicious dinner recipes will help you adjust to the healthy eating pattern ...

A 100-gram serving of asparagus delivers two grams of fiber, 20 calories, and a significant amount of vitamin K (nearly 40% ...

White beans cook faster than most other beans ... Minimal but distinct spices like green cardamom, black pepper and cinnamon, veggies like potatoes, shallots, green peas and carrots are quickly ...