Who said a gourmet dish has to be complicated? Discover how to transform a simple salmon fillet into a flavor explosion with ...

If it's undercooked at first then that's no big disaster: You can always cook your fillets for a couple of minutes more.

Salmon fillets are notoriously easy to overcook, but Mary Berry said her method will prevent this from happening.

Put your salmon fillets in the middle of your heavy-duty aluminum foil-lined sheet pan (cleanup will be a breeze!) and brush ...

This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for ...

Sprinkle 1 teaspoon of the sesame seeds over the top of each salmon fillet and press down lightly to help them stick. Heat 1 teaspoon of the oil in a large frying pan over a medium heat and cook ...

Mary Berry has shared a tantalising recipe that transforms a simple salmon fillet into a dish bursting with flavour and ...

In her book Foolproof Cooking, she shares that the positioning of the salmon fillets on the baking tray is key. She advises: "Place the salmon fillets fairly close to each other on the baking tray ...

As a chef, some of my best meals to make in an air fryer include salmon, steak frites, grilled cheese, and a whole chicken.

In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...

The salmon group of fish is extensive and can be found in both salt and fresh waters around the globe. The members of this group (which include trout species) are versatile, oil-rich fish with ...