This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I wait all year for that first slice of ...
It has everything you expect from cheesecake like a golden graham cracker crust and luscious cream cheese filling with the added gooey, buttery pecan pie topping. The base of the pecan topping is ...
There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.
(May we recommend pumpkin cupcakes with cream cheese frosting? You only need 1 cup of pumpkin puree to make them!) This recipe calls upon our flaky pie shell recipe as the crust, though you could ...