This easy marinated salad will be the star of your holiday table. Serve it as an appetizer or atop richer dishes like beans ...

The basic components of a pea salad include peas, mayonnaise, and various mix-ins like bacon bits, chopped onions, cheese, and sometimes hard-boiled eggs. These ingredients combine to create a creamy, ...

This English pea salad recipe couldn’t be easier to make. For a southern side dish that is creamy and delicious you will be making this one again and again! I love that this side dish makes a great ...

The vinaigrette is similar to our basic vinaigrette. Personally, I make about half the recipe for a big bowl of salad that ...

A twist on the classic fattoush salad, with a creamy avocado and lime dressing ... a chewy-firm contrast to bright and crunchy snap peas or snow peas in this versatile stir-fry.

Set aside. To make the spring salad, bring a small pan of water to the boil, add the peas and broad beans and cook for 3 minutes, then drain. Toss the spring onions, herbs, watercress, lemon juice ...

Drain the gnocchi, setting aside a little of the cooking water. Add the gnocchi to the cream sauce along with the frozen peas. Raise the heat to medium and stir everything together so the peas ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

risotto is loose and creamy, and rice is al dente but tender, 20-25 minutes. Remove from heat. Fold in crab to warm through. Add snap peas, Parmigiano, crème fraîche, lemon zest and juice ...

Incorporate your favorite Asian flavors into a healthy, filling salad. The ingredient combinations can vary to create everything from a spicy soba noodle salad with peanut dressing to a shrimp and ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...