If eating healthier in the New Year is part of your goals, consider adding fish to your menu. I love fish. I love not only ...

If your fish dishes turn out soggy every time you cook them in the oven, there's a simple solution that you probably already ...

Fill them high with crispy, breadcrumbed fish fillets and a juicy tomato and pepper salsa. For this recipe you will need a muffin tin and a stick blender. Preheat the oven to 200C/180C Fan/Gas 6.

Any combo of fish and potatoes does it for me and this is a good one. Baking the fish in between the vegetables and the crumbs means that the fish stays moist and even reheats well without drying out.

Featuring flaky fish encased in a golden, crunchy batter alongside perfectly ... Don’t forget to visit I Wuv Cooking for more incredible recipes to bring restaurant-quality dishes to your ...