13. Fill a piping bag with the remaining ganache and pipe a large rosette in the center of each cupcake. 14. Refrigerate cupcakes until the ganache has set. 15. Tip: When the cupcakes have cooled, use ...
Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...
Chocolate cupcakes topped with a delicious butter cream frosting. These cupcakes are made in a pressure cooker instead of an oven. In this cake recipe, you’ll need to bring together the wet ...
Coconut and passionfruit cupcakes with meringue frosting Source: Petrina Tinslay It's one of those simple and equally delicious recipes that you want to file, in case gluten and dairy need to be ...
“I spotted the recipe in First Look on a mid-summer ... (Note: you can freeze the unfrosted cupcakes and frosting separately if you want to make these ahead of time; just thaw the frosting ...