With its silkier yet firmer consistency, custard shines in classics like crème brûlée. On the other hand, bread pudding ...

Bread pudding is the perfect way to give stale bread ... Skip pulling out multiple ingredients and measuring cups, and simply substitute the custard component with melted ice cream instead.

Serve with extra custard, if desired. Using stale bread for this pudding is better than using fresh bread, because it is better at absorbing the liquid. Some supermarket loaves can remain too soft ...

From hearty bread puddings to custardy French toast, these easy recipes for breakfast casseroles can be prepared ahead of ...

This impossibly rich chocolate bread pudding is made with challah and bittersweet chocolate custard. The drizzle of bourbon caramel sauce makes it extra gooey. Bread pudding is a horse-country ...

turn the pudding out onto a plate and pour over half of the toffee sauce, reserving the rest to be served in a jug alongside. Cut into squares and serve with extra toffee sauce and custard.

To serve, pour the cold custard into 5 serving bowls, then top with the warm bread and butter pudding. For the custard (makes 750ml) Pour the milk and cream into a saucepan, then add the vanilla ...

About Quinoa Coconut Crumble Custard Pudding Recipe: Packed with the goodness of quinoa, here is a delicious pudding you are going to love indulging in without any guilt! Crunch of nuts and coconut, ...

The Jigoku-mushi Purin, or “hell-steamed custard pudding,” is so devilishly delicious that it topped the list in a nationwide survey on which local creme caramels people most want to buy.