Had a tough day? Fried rice doesn’t judge, it just soothes your soul. And let’s be honest, carbs make everything better! So, ...
Fried rice is traditionally made in a round, high-sided wok. You're not out of luck if you don't have one, though, as long as ...
The key to a good fried rice is firm rice grains, an assortment of vegetables, protein (eggs, chicken, tofu, pork, etc.), and ...
From the proper way to cook it to its nutritional content, there are many myths surrounding fried rice. We're here to debunk ...
In the latest “Now Serving” video for Vogue, the K-pop star also reveals her lifelong dream of building a cilantro farm. (Yes ...
Fried rice is one of those weeknight dishes you can ... The pickled chiles can be homemade or store-bought. Feel free to use any pickled chile that you find at your local supermarket.
Tip the rice into a medium saucepan. Add 300ml/10fl oz water and bring to the boil. Reduce the heat, cover with a lid and simmer for 10 minutes. Remove from the heat, drain off any excess water ...
Stir in the cooked egg, toasted sesame oil and soy sauce and serve. You can cook your own rice, but make sure it has cooled properly before using, as it may become sticky if fried when hot.