This might be the best homemade lemon dill sauce ever! It's creamy, easy to make ... it becomes lusciously smooth—perfect for ...

If you don’t have time to make the mayo for the tartare sauce ... lemon zest and dill. Stir well to combine – you can use your hands for this, then shape into eight fish cakes.

The fish will continue to cook slightly for a few minutes after you remove it from the oven. Sauce: While the salmon is roasting, place all the ingredients for the sauce in a bowl, and mix until ...