There’s nothing quite like a Vienna sausage. Typically made from a mix of meats including beef and pork, and produced without ...

Kinnaird likes to serve these sausage balls with a festive and tangy cranberry mustard dipping sauce to contrast and complement the nice sharpness of the cheese. Classic sausage balls are easy to ...

Hasselback smoked sausage bites are made with a ring of smoked sausage, cut hasselback style, and then smothered in a few ...

Roll the sausage toward the pointed end of the triangle ... Make the dipping sauces (optional): For the Spicy Mayo Dipping Sauce, stir together the mayonnaise and chili-garlic sauce in a small ...