Gluten, a protein found in wheat, barley, and rye, can be a source of discomfort and negative health effects for people with ...

They help but he has also advised me that I should go on a gluten and wheat free diet. I have no idea which foods contain gluten and only some idea of which foods contain wheat.

Most people know the obvious gluten-containing food and drinks, like breads, doughs, and other things that include wheat or flour in their ingredients list. But there are also some surprising ...

Adding sorghum or tapioca ... that gluten-free flours lack. This helps to reduce the risk of your cake crumbling and falling apart. If the flour you are using doesn't already contain xanthan ...

Making gluten-free cinnamon rolls may seem like a challenge. However, you can still get great results with a few surprisingly ...

Sourdough bread made from wheat contains gluten. Full stop. Certain fermentation methods, however, can make that gluten much more digestible. Sourdough starters work by leveraging natural ...

It’s true that eating gluten ... contain other parts of the wheat. Reports of gluten intolerance are more common than occurances of coeliac disease or wheat allergy. Gluten intolerance does ...

About Kappa (Tapioca) Recipe: A healthy and delicious Tapioca (sabudana) recipe to cook at home! Boiled tapiocas are cooked in a ground paste of coconut and spices, tempered with sauteed onions, red ...

Food safety and quality are two sides of the same coin. But how is the process of making food not only safe but beneficial for the consumer being made more efficient?

Kimberlee Leonard has 22 years of experience as a freelance writer. Her work has been featured on US News and World Report, Business.com and Fit Small Business. She brings practical experience as ...

FIXD is a plug-in for your car that’s promised to provide you with diagnostic information so you can decide if your ride needs a mechanic.