Braising is a foolproof method to prevent overcooking and drying out your chicken. Preheat the oven to 350°F. Heat one tablespoon of olive oil in a large Dutch oven over high heat. Sear a four ...

they’ll also love these other great Dutch oven chicken recipesor check out how to cook a whole chicken in a Dutch oven. Preheat the oven to 350F. Next, season the chicken with 1/2 teaspoon salt and ...

Put your favorite pot to work with our best Dutch oven recipes—including recipes for dinners, sides, drinks and even desserts ...

Amazon’s bestselling Dutch ovens can make one-pot meals, slow-cooked pot roast, or homemade bread. From heirloom picks to ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

Combine the chicken and 2 teaspoons of the salt with 2 quarts of water in a Dutch oven. Cover and bring to a boil. Reduce the ...

Deep frying foods at home is difficult and can be downright dangerous if you lack the proper equipment. Here's what you need ...

Saffron comes from the three stigmas of the crocus sativus flower. These stigmas are delicately removed from the flower and ...

Wash the potatoes. You can use any small potato for this dish. I usually use small creamer or baby potatoes, but Ina’s ...

about 20 minutes INGREDIENTS 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup sliced cremini mushrooms In a Dutch oven, cook onion, pepper, mushrooms and garlic in butter 5 minutes ...

With its crisp golden skin and juicy seasoned meat, a whole roast chicken is hard to beat for a weeknight dinner or special ...